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Chateau Gaillard

2002 Vouvray Chenin Blanc

The Vigneau-Chevreau Chateau Gaillard is a remarkable Chenin Blanc from the prestigious Vouvray region, showcasing the best characteristics of this beloved varietal. This white wine exudes a beautiful golden hue, hinting at its maturity and complexity. It presents a delightful balance of medium body and lively acidity, creating a refreshing drinking experience that is both engaging and invigorating. On the palate, expect an impressive intensity of stone fruit flavors, complemented by subtle notes of honey and a gentle minerality. The wine's off-dry profile adds a touch of sweetness, enhancing its overall allure. With its elegant structure, this 2002 vintage reveals the finesse that Chenin Blanc can achieve in the capable hands of skilled winemakers, making it a true standout in its class.

Tasting notes:


Apricot

Apricot

Honey

Honey

White Peach

White Peach

Pairs well with:


Poached Fish, Seafood, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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